Condensed milk Banana Cake
Banana cake is easy to make, and it's delicious! Only thing that you need to be sure before starting is the banana has to be ripe ^^. Ripe banana will make the cake sweet and delicious with less sugar. This recipe is foolproof banana cake, you don't have to worry about any thing, just put all of the ingredients into the bowl, beat (and mix) them together, easy?
I know that I use the word "Easy" too much on my blog, haha, but baking at home for me means happiness and relaxing rather than showing off. You can go wild from time to time but don't forget the reason why you started baking and cooking. Next year I still go on posting my blog with more easy and happy recipe, and I hope that you will enjoy them too.
Tomorrow is New Year's Eve, on the last day of the year, I wish all my readers (yes, it's you ^^),
"May the New Year start with joys and peace.
May you get warmth and togetherness and prosperity too. "
Happy New Year!
Recipe: Condensed milk Banana Cake
สูตรภาษาไทย: เค้กกล้วยหอมนมข้นหวาน
日本語のレシピ： 練乳バナナケーキ
Youtube: เค้กกล้วยหอมนมข้นหวาน, Condensed milk Banana Cake, 練乳バナナケーキ
Condensed milk Banana Cake
Makes 6
75g ......................... Cake flour
1tsp ........................ Baking powder
................................ Pinch of Salt
60g ......................... Unsalted butter
60g ......................... Sweetened condensed milk
1 ............................. Ripe Banana
1 ............................. Egg
1/2tsp ...................... Vanilla extract
................................ Ripe Banana for placing over the cake
Preheat an oven to 180C
Line 6 muffin cup with baking paper cups.
Sift the flour, salt and baking powder together, set aside.
Condensed milk Banana Cake
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