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Reese's Peanut Butter Pie

Saturday, April 6, 2019 Add Comment Edit

Ingredients 1 Oreo pie crust (or chocolate graham cracker pie crust) 2 cups Heavy whipping cream 1-3/4 cups Powdered Sugar, divided 1 tsp. Vanilla 8 oz. Cream Cheese, softened 1-¾ cups Peanut Butter 20 miniature Reese’s, coarsely chopped Peanut Butter, melted (optional) Hot fudge topping (optional) Directions Using an electric mixer, whip together whipping cream, ¾ cup powdered sugar and vanilla until stiff peaks form. Set aside. Cream together cream cheese, 1 cup powdered sugar, and peanut butter. Fold in half of the whipped cream.

Ingredients

1 Oreo pie crust (or chocolate graham cracker pie crust)
2 cups Heavy whipping cream
1-3/4 cups Powdered Sugar, divided
1 tsp. Vanilla
8 oz. Cream Cheese, softened
1-¾ cups Peanut Butter
20 miniature Reese’s, coarsely chopped
Peanut Butter, melted (optional)
Hot fudge topping (optional)

Directions

Using an electric mixer, whip together whipping cream, ¾ cup powdered sugar and vanilla until stiff peaks form. Set aside.
Cream together cream cheese, 1 cup powdered sugar, and peanut butter.
Fold in half of the whipped cream.

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